The Food and Drink TechHUB are organising an online workshop covering how food and drink SMEs can leverage technology to reduce food waste, cut costs, and improve sustainability.
Date: Thursday, 20 November 2025
Time: 10:00 AM - 12:00 PM
Location: Online
This workshop will explore real-world tools from Artificial Intelligence (AI) to Internet of Things (IoT) sensors, smart packaging, robotics, food redistribution platforms, and composting solutions with examples and case studies tailored to SME realities.