Why Highlighting Scottish Provenance Matters? New 2025 UK-Wide Research Highlights

Oct 21, 2025

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Our comprehensive insight service, The Knowledge Bank, is delighted to share its latest provenance consumer research, which took place in July and August/September 2025, and provides valuable insights for organisations working across the country.

It's the first time since 2021 that consumers UK-wide have been surveyed, and you will have the opportunity to delve into the research by joining the launch webinar.

Date: Tuesday, 21 October 2025
Location: Online

The webinar will include expert insights from Anne-Laure Farrar and Rhona Lawson from The Knowledge Bank, as well as Duncan Stewart from 56 Degree Insight.

If you are a Scottish food and drink supplier, this is a great opportunity to find out how consumers across the UK value provenance, and learn more about what they think about Scottish produce.

Register here

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