News
Read the latest company and industry news.
Scottish EDGE returns for 22nd round with new food and drink sector award
Businesses with innovative ideas in the food and drink sector could be in the running for up to £100k of support from Scottish EDGE thanks to a new funding award supported by Scotland Food & Drink.
Commercial opportunities served up for Tayside and Fife producers at networking event
More than 30 of the finest food and drink producers across Angus, Dundee, Perthshire, and Fife attended Tasting Tayside and Fife on Tuesday 13th June.
Striking a Balance: Postponing DRS in Scotland – A View from Scotland Food & Drink
The recent postponement of the Deposit Return Scheme (DRS) in Scotland, due in part to the UK Government’s interpretation of the UK Internal Market Act (IMA), has given us all a chance to reflect and draw valuable lessons from what has become a high profile and contentious endeavour.
Shortlist announced for Scotland Food & Drink Excellence Awards
75 food and drink businesses from across Scotland are celebrating after being named as finalists for the Scotland Food & Drink Excellence Awards 2023.
Laying the foundations to build sustainable growth for the Scottish food and drink industry
Today, alongside First Minister, Humza Yousaf, the Scotland Food & Drink Partnership launched its new industry strategy, ‘Sustaining Scotland. Supplying the World.’
Innovation fund drives healthier products
A new fund aimed at supporting food and drink companies make healthier products has awarded £75K of funding to eight collaborations between businesses and universities in Scotland.
Tayside and Fife food and drink producers to meet buyers at regional event
More than 30 of the finest food and drink producers across Angus, Dundee, Perthshire, and Fife will attend Tasting Tayside and Fife, an event allowing buyers to sample the regions’ best produce and connect with suppliers.
Scottish Highlands ready to welcome food and drink enthusiasts this summer
Visitors to the Scottish Highlands now have direct access to over 250 food and drink experiences, thanks to a new directory platform that can help them plan their trip.
Scotland Food & Drink hosts Labour Shortages Roundtable
Scotland Food & Drink host a Labour Shortages Roundtable with Professor Brian Bell, Chair of the UK’s Migration Advisory Committee (MAC).
Scotland Food & Drink fine-tunes resiliency plans for the sector
As featured in The Herald - Iain Baxter has the task of launching a new game plan to drive further growth across a sector currently valued at £14.7 billion.