Grow exports
Get ready to make the most of new markets and new opportunities.
Let us help you go and grow global
Exporting may seem daunting but it’s a proven way to grow your business and manage exposure to markets. Growing exports also plays a major role in boosting Scotland’s food and drink sector and burnishing our international reputation.
Whether you’re looking to export for the first time or develop existing export activity, we can provide all the support you need to join Scotland’s export drive. Our comprehensive package of support includes:
- Insights about opportunities abroad and how to target them
- New connections and contacts
- Export development programmes to help with strategy and logistics
- Support with accreditation, such as BRCGS
Our programme is just as invaluable to international buyers – being a rewarding and effective way to meet brilliant producers and make the most of the very best in Scottish food and drink.
Ready to start or expand your exporting activities?
Whether you’re new to exporting or looking to expand your export activity, the Scotland Food & Drink partnership is here to help.
Our partners, Scottish Development International and Scottish Enterprise, offer a range of valuable support.
Opportunities at your fingertips
Take a look at events and programmes organised to aid in your export growth
Industry news and views
Get the latest news, views and updates from Scotland Food & Drink, and from all across the food and drink industry.
Williams Bros Brewing's premium Scottish lager, Ceilidh, has been awarded a coveted 2-Star Great Taste Award by the Guild of Fine Food, making it the only Scottish lager to receive two stars in this year's awards.
As summer arrives in Highland Perthshire, Dewar's Aberfeldy Distillery invites whisky lovers on a journey from the banks of the River Tay to the sun-drenched vineyards of Portugal's Douro Valley with the launch of its latest distillery exclusive, ABERFELDY® 24-Year-Old White Port Double Cask Finish Single Malt Whisky.