Read the latest company and industry news.
Angus Soft Fruits and Scottish chef Paul Tamburrini unite for a culinary delight: the White Chocolate Millie-Feuille
Scottish berry supplier Angus Soft Fruits has announced a new partnership with esteemed Scottish chef, Paul Tamburrini.
Mackie’s appoints its first People and Development Manager
An award-winning rising star has joined the farm as it continues its growth across the UK
Aspiring chefs working in Scotland invited to apply to 2023 Andrew Fairlie Scholarship
Hospitality Industry Trust (HIT) Scotland has announced that the Andrew Fairlie Scholarship is once again open for applications from aspiring chefs working in Scotland.
Stirling Distillery Launch Limited Edition Whisky
Stirling Distillery, situated in the shadow of Stirling Castle, have launched a limited edition run of their Cambusbarron and Stoneywood whisky ranges from their Sons of Scotland collection.
Seeking STEM Ambassadors to give taste of food and drink
Food and drink employers across Scotland are being urged to nominate their STEM Ambassadors to inspire the next generation of the workforce.
Award Winning Loch Lomond Whiskies Unveils Steam & Fire: a Remarkable Single Malt Whisky Finished in Heavily Charred Casks
Steam & Fire pays homage to the extensive capabilities of the Loch Lomond Distillery
Angus chocolatier singled out from tens of thousands for major award
A Scottish chocolatier, Chloe Oswald, has been shortlisted for a prestigious Golden Fork Award by The Guild of Fine Food after her chocolates won a stand-out seven stars at the internationally recognised awards.
Glenfinnan House Hotel under major transformation with new management
Set in the stunning Scottish Highlands on the shore of Loch Shiel, Glenfinnan House Hotel is set to undergo an extensive refurbishment and re-open in Spring 2024 under the management of luxury hospitality experts Inverlochy Castle Management International (ICMI).
Provenance Festival to return for 2023 highlighting food and drink storytellers of the North-east of Scotland
North-east food and drink producers and hospitality venues are set to open their doors to visitors as part of the third Provenance Festival.
Eusebi Deli to celebrate eight years with Tamburrini & Wishart’s Paul Tamburrini
The Executive chef will be cooking at Eusebi Deli for one night only on 21st August.
Scotland's all-female brew team celebrate gold at World Beer Awards
Scotland’s all-female brew team are raising a glass to gold award success at the World Beer Awards this week.
The Orkney Brewery Opens Its Peedie Bottle Shop In Kirkwall Town Centre
The Orkney Brewery has opened a stunning new retail space in Kirkwall’s town centre, bringing its award-winning range of beers directly to local customers and visitors shopping in the historic heart of the islands’ capital.