Read the latest company and industry news.
Opportunity for Scottish food and drink suppliers to pitch their products to the Taste Panel and secure a listing in Scotmid stores.
In a competition that showed the huge diversity of beer styles now being brewed in Scotland it was Orkney Brewery and Fyne Ales’ Origins Project that were recently named ‘Best of the Best’ at the SIBA Scotland Independent Beer Awards held at Indie Beer Scotland 2024.
Tayport Distillery and the Criterion Bar are thrilled to announce the launch of 100 Chimes, a premium spiced rum that celebrates the rich history and heritage of St Andrews.
Scottish Venison Day 4 September was marked with the opening of a new larder/chill facility in South West Scotland.
The distillery joins five other distilleries from the island region for a week of celebration with exclusive tours in addition to the limited release.
Four new board members have joined the leadership team of north-east seafood manufacturer, Joseph Robertson (Aberdeen) Ltd, to support the company’s significant growth opportunities.
The Scotland Food & Drink Partnership’s Net Zero Commitment Programme has today launched its industry-wide Business Support Research Survey.
Scotland Food & Drink, the leadership organisation for the nation’s food and drink industry, today officially launches its inaugural ‘Scottish Food & Drink September’.
Farm plans to grow exports in the continent as it showcases in Singapore.
A fresh initiative has been launched to find the people needed to power Scotland’s thriving food and drink industry.
The Scotland Food & Drink Partnership’s Net Zero Commitment will be launching its industry-wide Business Support Research Survey on Monday, 2 September 2024.
As the native oyster season opens (1st September), Scotland’s oyster festival has announced a new celebration of nature, right in the heart of the festival site.
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