News
Read the latest company and industry news.

Burnside brews up retail success as it builds its brewery dream
Owners of an award-winning North-east brewery are toasting their latest success as they plan their next move.

Six new Scottish suppliers celebrate winning Scotmid Scottish favourites competition.
Six Scottish food and drink suppliers are celebrating after being named winners of the prestigious Scotmid Scottish Favourites competition, securing the opportunity to showcase their products on the shelves of leading Scottish convenience retailer Scotmid.

Export Stories: Q&A with Chris Keenan, Scottish-Based Trade Specialist
Chris Keenan, one of our Scottish-based trade specialists, shares his experiences supporting Scottish exporters and the impact of the programme on Scotland’s international food and drink presence.

Export Stories: Q&A with John Carlill, Scottish-Based Trade Specialist
John Carlill, a dedicated Scottish-based trade specialist, has played a pivotal role in helping local producers showcase the exceptional quality, provenance, and innovation of Scottish products on the global stage.

Export stories: Q&A with Jeff Goshorn, Vice President Consumer Industries at Scottish Development International
For almost three years, Jeff Goshorn has played a key role in helping Scottish food and drink producers navigate the complexities of the US market.

Export stories: Q&A with Sitti Mariyah Abu, Senior Trade Advisor for the Middle East
To mark the 10th anniversary of Scotland Food & Drink Partnership’s export programme, we spoke with Sitti Mariyah Abu, Senior Trade Advisor for the Middle East. With years of experience promoting premium Scottish food and drink products across the UAE and Gulf Cooperation Council (GCC) countries, Sitti reflects on her achievements, challenges, and the evolving perception of Scottish produce in the region.

Export stories: Q&A with Jeanie Wang, In-Market Specialist for China
In celebration of the 10th anniversary of Scotland Food & Drink Partnership’s export programme, we caught up with Jeanie Wang, who has been instrumental in promoting Scottish food and drink in China.

More awards for flourishing gin producer as team doubles in size
An award-winning gin company which has doubled in size during 2024 is rounding off a successful year by adding more industry accolades to its growing list of plaudits.

Christmas Carbon Roast: Is Turkey the Real Villain?
Sprouts may be notorious for after dinner emissions, but when it comes to their carbon impact, they’re not the worst offenders on the Christmas dinner plate.

Crossbasket Castle Announces Grand Opening Date of its New Luxury Development
Crossbasket Castle will deliver one of Scotland’s newest and most exciting five-star hospitality experiences, with a unique restaurant by Michelin Star Chef Michel Roux.

Ballintaggart Expands to Become Perthshire’s Ultimate Foodie Wedding Destination
Ballintaggart, Perthshire’s premier destination for culinary excellence, has announced the expansion of its bespoke wedding offerings, designed for true food lovers seeking an unforgettable celebration in the heart of Scotland.