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Read the latest company and industry news.
Scotland's smallest whisky distillery is inviting ten guests a month to taste its maturing single malt spirit at different stages of development, ahead of its first whisky release in June 2027.
Jackton Distillery will host a new two-day wine fair this July, with exclusive access to what is believed to be the first documented commercial UK import of Normandy-grown wine for public bottle-and-case sale.
Edinburgh whisky entrepreneurs are swapping drams for hiking boots this summer as they prepare to take on the legendary Cateran Yomp in support of the Army Benevolent Fund.
Bold new “THIStly is our cider” campaign will drive brand awareness and long term growth.
GroceryAid, the industry charity for grocery colleagues, has announced the return of its School Essentials Grant, funded by The Leverhulme Trade Charities Trust, with £1 million available to help grocery colleagues with the cost of sending their children back to school.
Eden Mill has released Distiller's Cask Release #1, the first in a series of single cask single malts chosen by Scott Ferguson, the head distiller who has filled and laid down every single cask at the distillery.
A purpose-built 5.5% Hazy IPA from the Fierce for Good Foundation lands in over 300 Co-op stores and 161 Scotmid stores from June 2026
Scotland’s leading distilleries will gather on the Angus coast this June as Arbikie Highland Estate Distillery hosts ‘A Dram Good Whisky Festival’, bringing together more than 10 distilleries for a day of tastings, masterclasses and distillery experiences.
Fierce Beer has launched Fierce IPA in the Scotland Retro Kit, a limited edition draught exclusive available across 20 Mitchells & Butlers venues in Aberdeen, Edinburgh and Glasgow from 21 May 2026.
Experimental single malt brand Cù Bòcan is breaking new ground in the industry, producing the first known peated Scotch to be matured in ice wine casks.
Agricultural charity RSABI is marking Mental Health Awareness Week by announcing a major milestone in its work to support Scotland’s farming and crofting communities, with over 1,000 Mental Health First Aiders now trained across the country.
Kirkcaldy based professional dessert sector business is recognised in Business of the Year, and Marketing & Engagement categories.
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