Read the latest company and industry news.
Finalists have now been named for Lantra Scotland’s Awards for Land-based and Aquaculture Skills (the ALBAS), which will take place at Crieff Hydro Hotel on Thursday 6 March 2025.
An island food hub is seeking food, drink and street food producers from across Scotland to add to its roster of monthly Sunday markets on the Isle of Bute.
The Golden Globes® and Robb Report unveil the exclusive gift bag offered to the winners and presenters of the 82nd Annual Golden Globes®.
Scotland’s leading butcher, Simon Howie is celebrating Burns Night with a limited edition take on the retro board game, Guess Who?
Edinburgh Food Hall Bonnie & Wild is going all-out for a week of Robert Burns-inspired dining, dancing and drinking, culminating in a free traditional Scottish ceilidh for up to 400 guests.
Scotland’s premier food, drink, hospitality, retail, and tourism showcase is set to return with a celebration of local suppliers at ScotHot25.
The Orkney Distillery is launching a special club - the first of its kind in the islands, if not Scotland - that gives whisky enthusiasts the opportunity to buy a share in the Kirkwall based company and get exclusive access to casks and bottlings of its historic new single malt.
As the world prepares to celebrate the life and work of Scottish poet, Robert Burns, on Saturday 25 January, Tomatin Distillery has recommended its Legacy single malt as the ideal dram to toast Scotland’s national bard this Burns Night.
The Three Chimneys on the Isle of Skye has appointed a new head chef to lead its kitchen teams, continuing its 40-year legacy at the forefront of Scotland’s fine dining scene.
With just 10 days to go until Scotland’s Speciality Food & Drink Show, there is a last minute race for remaining stands. Scotland’s produce is renowned for its quality and clear provenance as it remains popular amongst tourists, and local alike.
The Highland Shortbread Showdown is back for its third edition in 2025, with businesses from across the region and beyond being encouraged to enter their best bakes.
Owners of an award-winning North-east brewery are toasting their latest success as they plan their next move.
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